Food Security Field Learning

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Description

  • Stage 4 Science: Investigate biological systems and their interactions, applying scientific inquiry methods.
  • Stage 5 Science: Analyze the impact of diseases on living systems and explore biosecurity measures.
  • Agricultural Technology 7–10: Apply biosecurity principles to agricultural practices, ensuring food safety and sustainability.

10am-12:30: Guest speaker Robyn Alders

12:30pm-1pm: Lunch

1pm-1:45pm: Practical Egg Freshness study

2:30pm: Depart

Details

$15.00
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Overview:

“Healthy poultry, healthy people: the benefits of biosecurity practices” with Robyn Alders.
$15 per person (including lunch)

Features:

Dates available: September 8th, 9th, 10th, 11th
Guest speaker Robyn Alders
$15 per person (including lunch)

Duration:
10:00am- 2:30pm
Date of Event/Booking:
September 8, 2025
;
September 9, 2025
;
September 10, 2025
;
September 11, 2025
Who it's for:
High School students
Category:
High School Students

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We’re trying to create a welcoming, sustainable agriculture industry that puts producers at the heart of a healthy Australia.

If you’d like to take a course, offer a program or get involved in any way, please get in touch.

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